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Cheese Biscuit

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Cheese Biscuit

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

8 servings

  • Ingredients
  • Recipe
  • Sweet sprinkle500 ml
  • grated cheese500 ml
  • Eggs2 unit(s)
  • Margarine2 dessert spoon
  • Oil100 ml
  • Milk1 cup
  1. Gather all the ingredients in a bowl and knead well, until it's ready to roll, if the dough is soft, add the sprinkle little by little until you can roll it up.
  2. Shape your cookies as you like.
  3. Put the cookies in a shape (no need to grease) and bake at 180 degrees.
  4. Keep an eye on the cookies so they don't go over the top, they get really white, if you brown them they get hard
  5. If you want to freeze, just roll the cookies, put them in the shape and cover with plastic film and take them to the freezer to harden a little, then just put them all together in a plastic bag, and take them to the freezer again.
  6. When you are going to bake the frozen cookies, just take them out of the freezer and put them in the shape and put them in the oven at 180 degrees.

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