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CHEESE BALL WITH CORN PASTA - [FATHER ALSO KITCHES]
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
100 servings
João Heredia
@paitambemcozinha- Ingredients
- Recipe
- 2 Cups of Wheat Flour2 cup
- Diced Mozzarella250 g
- Can of Corn1 unit(s)
- Onion1 unit(s)
- Parmesan Cheese50 g
- Milk250 ml
- Water250 ml
- in the blender put the corn, the parmesan, the milk, the water and the onion and beat everything for 3 minutes
- pour it into a pan and bring it to a boil, after it starts to boil, add the flour and mix it until it becomes a dough similar to the dough of coxinha.
- pour this mass on a clean surface (table or on the sink stone or in a large bowl) rub this mass until it cools down and becomes very smooth
- let's make our cheese balls
- take portions and open them in the palm of your hand, place a cube of mozzarella in the middle and shape the balls into savory party snacks
- bread in breadcrumbs and fry in hot oil, let it drain on paper towels
- now and just serve
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