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cassava with bacon
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
10 min(s)
5 servings
Jessica Dalet
@meuladochef.- Ingredients
- Recipe
- Boiled cassava300 g
- Vinegar1/2 cup
- Salt and black pepper to taste
- Bacon100 g
- Green smell to taste
- Garlic1 unit(s)
- Butter1 tablespoon
- Sauté the garlic and fry the bacon in butter
- After it is well fried, add the cassava cut into cubes, let it fry and pour the vinegar
- Leave to finish with the green smell and serve
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