bread without milk

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bread without milk

Name: bread without milk
Prep time: 45 min
Total time: 45 min
Yield: 7 Porções
Ingredients: 500 ml Water; 6 tablespoon Oil; 6 tablespoon Sugar; 1/2 teaspoon Salt; 2 tablespoon Bread Yeast; 1 unit(s) Egg; 1 kg Wheat flour; 1 unit(s) Gem

🇧🇷Brazil

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(Português)

45 min(s)

7 servings

Angélica Costa

@lardaangelicacosta

Ingredients
Recipe

Water500 ml
Oil6 tablespoon
Sugar6 tablespoon
Salt1/2 teaspoon
Bread Yeast2 tablespoon
Egg1 unit(s)
Wheat flour1 kg
Gem1 unit(s)

Mix all the ingredients and finally add the flour little by little. The point is when to let go of the hands.
Place in a bowl and let rise.
After, separate and model the dough into balls or parts, as you prefer.
Brush with an egg yolk.
Bake at 180° for 35 minutes.

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bread without milk

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