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Bread with Egg Fit
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
10 min(s)
1 servings
Livia Fernandes
@liviafulle- Ingredients
- Recipe
- French bread1 unit(s)
- Egg2 unit(s)
- Oregano to taste
- Salt to taste
- Extra Virgin Olive Oil to taste
- Cut the French bread in half and set aside
- In a non-stick frying pan, put a drizzle of oil and leave it on low heat.
- Crack the eggs into a bowl and beat well with a fork, season with salt.
- Place the eggs in the skillet and stir as it cooks.
- Leave the scrambled eggs, that is, in small pieces and Season with oregano
- Remove the eggs from the skillet and place the halved bread in the skillet with a drizzle of olive oil.
- Flip the bread and let the crust brown.
- Place the scrambled eggs inside the bread and let it heat for a few seconds.
- Turn off the fire and that's it
- Great post workout option 💪
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