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Bread with Crispy Cottage cheese 🤤
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
5 min(s)
2 servings
Livia Fernandes
@liviafulle- Ingredients
- Recipe
- French bread1 unit(s)
- Cottage cheese (I used Tirolez)4 tablespoon
- Cut the French bread in half
- Put 2 tablespoons of cottage cheese on each half of the French bread
- Preheat your Airfryer for 5 minutes at 200 degrees
- Lower the Airfryer temperature to 180 degrees
- Carefully place the two halves of the French bread with cream cheese inside the Airfryer.
- Bake for 8 to 10 minutes (until the curd forms this golden crust)
- Carefully remove from the Airfryer
- Wait a few seconds to warm up (so you don't burn yourself because it will be very hot 😅)
- Ready 😋 great snack option to serve during the cup games 😃🇧🇷
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