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Bread of blender

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Bread of blender

🇧🇷Brazil

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View in original language

(Português)

Tempo de preparo

2 hour(s)

Porções

1 servings

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Ingredients
Recipe

Eggs2 unit(s)
Sugar3 tablespoon
Salt1 teaspoon
Organic Yeast10 g
warm milk1 cup
Oil60 ml
Wheat flour4 cup

In a blender add eggs, yeast, sugar, salt, oil and milk. Beat for 2 minutes
Pour the mixture into a bowl and add the flour little by little.
In a greased shape with oil and wheat flour, place the dough and cover letting it rest for an average of 40 minutes or until it doubles in volume.
Place in the oven for 20 minutes. Brush butter/on top for shine

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