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Banana Roll
🇧🇷Brazil
•View in original language
(Português)
15 min(s)
20 servings
Ana Paula
@casinhadaamelia- Ingredients
- Recipe
- Pastry dough1 unit(s)
- Ripe bananas5 unit(s)
- Sugar5 tablespoon
- Cinnamon1 teaspoon
- Oil for frying250 ml
- First take the pastry dough, I like to buy the round tray, remove the plastic that comes with it.
- Take the banana and divide it into two whole parts, and place it on the pastry dough.
- Fold the pieces of pastry dough over the banana, as in the image above.
- Cut in half and fry in hot oil.
- After frying, place on a platter with a napkin, let the oil drain and roll in sugar and cinnamon. Enjoy your food.
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