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banana pie

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

12 servings

  • Ingredients
  • Recipe
  • Pastry dough (I used the already cut one from RINELI)12 unit(s)
  • Bananas3 unit(s)
  • Margarine without salt2 tablespoon
  • Brown sugar2 tablespoon
  • Cinnamon1 teaspoon
  1. Mix the margarine with the sugar and cinnamon. Cut the bananas into slices.
  2. Then just ride. Place a spoon of the cream, a few slices of banana on top of the pastry dough. Close with fork. Fry in hot to medium oil.
  3. Sprinkle granulated sugar and cinnamon over the pastries
  4. Enjoy your food

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