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- Ingredients
- Recipe
- 1 tablet of dry yeast10 g
- Half a glass (like cottage cheese) of warm water1 ml
- 1/3 half of oil1 cup
- level tablespoon of salt1/2 tablespoon
- tablespoons of sugar4 tablespoon
- 500 grams of wheat flour approximately500 mg
- 1 egg yolk for brushing1 unit(s)
- dry grated coconut10 g
- condensed milk1 unit(s)
- Put in a bowl put the wheat flour, salt, sugar, the yeast mix well, the oil, add the water, mix well until you let go of your hands. Kneading the dough on a floured surface.
- Shape the dough into balls and place on a greased baking sheet, leaving a finger distance between each ball.
- Brush with egg yolk
- Bake in a preheated, medium oven.
- After the breads are ready, decorate with condensed milk and dry grated coconut.
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