Baked Pastry in the Airfryer

Photo of the Baked Pastry in the Airfryer – recipe of Baked Pastry in the Airfryer on DeliRec

Baked Pastry in the Airfryer

Name: Baked Pastry in the Airfryer
Prep time: 20 min
Total time: 20 min
Yield: 6 Porções
Ingredients: 6 unit(s) Pastry Dough Disc; 6 tablespoon Well seasoned shredded chicken; 6 teaspoon Minas light cream cheese (I used Tirolez)

In a partnership with

@delirec

🇧🇷Brazil

•

View in original language

(Português)

20 min(s)

6 servings

Livia Fernandes

@liviafulle

Ingredients
Recipe

Pastry Dough Disc6 unit(s)
Well seasoned shredded chicken6 tablespoon
Minas light cream cheese (I used Tirolez)6 teaspoon

Place the shredded chicken stuffing with Minas light cheese inside each pastry disc
Close carefully so as not to leak the stuffing (I like it well stuffed)
With a fork press all the edges of each pastry
Preheat your Airfryer for 5 minutes at 200 degrees
Lower the temperature to 160 degrees and carefully place the pastries inside the Airfryer
Bake for approximately 12 minutes, turning over every 5 minutes
Bake until golden and crispy
Carefully remove from the Airfryer and serve next 😋

Did you like this recipe?

Baked Pastry in the Airfryer

Tags

Did you like this recipe?

You may also like