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- Ingredients
- Recipe
- Oat flour2 cup
- Butter2 tablespoon
- Egg1 unit(s)
- Yeast1 teaspoon
- Sweetener for oven and stove3 tablespoon
- Sift the dry ingredients
- Mix all the ingredients until you get a homogeneous mixture.
- Place in a non-stick skillet over low heat to form pancake discs. When it starts to form balls on the top you can cook the other side of the pancake.
- Fill with fruit and syrup (optional)
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