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TRADITIONAL SHRIMP RISOTO (SIMPLE AND CREAMY) - [FATHER ALSO KITCHES]
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
7 servings
João Heredia
@paitambemcozinha- Ingredients
- Recipe
- Cooked RICE400 g
- SHRIMP BROTH300 ml
- DRY WHITE WINE GLASS300 ml
- PARMESAN CHEESE100 g
- Cleaned SHRIMP700 g
- GREEN SMELL to taste
- MILK CREAM BOXES2 unit(s)
- Chopped ONION1 unit(s)
- LEMON1 unit(s)
- SPOON OF SALT1 tablespoon
- BLACK PEPPER to taste
- in a bowl season the shrimp with salt pepper and lemon let it rest
- In the fagão put the rice, the shrimp broth and the wine and let it boil
- in a frying pan with olive oil we are going to make the shrimp , the fast cooking shrimp
- in the bowl of rice add the cream of milk and mix let it boil
- add the parmesan cheese mix and let it boil
- add the prawns and let it boil and turn off the heat and add the green smell and mix
- now and just serve hot enjoy! ummmmmmm
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