Stir-fry with Shrimp

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Stir-fry with Shrimp

Name: Stir-fry with Shrimp
Prep time: 20 min
Total time: 20 min
Yield: 2 Porções
Ingredients: 100 g Shrimp; 3 unit(s) Eggs; 1 unit(s) Tomato; 30 g Green Smell; 1/2 unit(s) Red Onion; to taste Salt, Black Pepper, Olive Oil and Oregano

In a partnership with

@delirec

🇧🇷Brazil

•

View in original language

(Português)

20 min(s)

2 servings

Karoline Carvalho

@gostinhodachef

Ingredients
Recipe

Shrimp100 g
Eggs3 unit(s)
Tomato1 unit(s)
Green Smell30 g
Red Onion1/2 unit(s)
Salt, Black Pepper, Olive Oil and Oregano to taste

First clean the shrimp and season with salt and black pepper. Then in the skillet put a strand of olive oil. Add the shrimp to brown.
Add the tomato and onion cut into cubes to brown too. Then lay the eggs and let them fry a little before mixing.
Add the salt and oregano and the green smell. Mix well and turn off the heat and serve.

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Stir-fry with Shrimp

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