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Stir-fry with Shrimp

In a partnership with

@delirec

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

2 servings

Karoline Carvalho

@gostinhodachef
  • Ingredients
  • Recipe
  • Shrimp100 g
  • Eggs3 unit(s)
  • Tomato1 unit(s)
  • Green Smell30 g
  • Red Onion1/2 unit(s)
  • Salt, Black Pepper, Olive Oil and Oregano to taste
  1. First clean the shrimp and season with salt and black pepper. Then in the skillet put a strand of olive oil. Add the shrimp to brown.
  2. Add the tomato and onion cut into cubes to brown too. Then lay the eggs and let them fry a little before mixing.
  3. Add the salt and oregano and the green smell. Mix well and turn off the heat and serve.

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