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Shrimps on the airflyer
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
6 servings
Rosane Pandelot
@blogcasafeliz43- Ingredients
- Recipe
- Shrimp500 g
- Garlic3 unit(s)
- Black pepper to taste
- lime1 unit(s)
- Salt to taste
- Preparation: mix everything and put it on the airflyer for 20 minutes at a temperature of 200°. Stirring every 5 minutes to brown on all sides.
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