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shrimp bobó

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

50 min(s)

Porções

5 servings

Elena

@elenna
  • Ingredients
  • Recipe
  • Clean shrimp without shell400 g
  • Cassava500 g
  • Tomatoes without seeds, chopped1 cup
  • Chopped Onion1 cup
  • Chives1 to taste
  • Colorau1 tablespoon
  • Lemon1 unit(s)
  • Butter or olive oil1 tablespoon
  • Coconut milk1 unit(s)
  • Salt1 to taste
  1. Season the shrimp with lemon and salt to taste. booking
  2. Cook the cassava with salt until it is very soft. Then knead and beat in the blender until it has a creamy texture. Add a little of the cassava cooking water, to help with the beat in the blender.
  3. In the pan add butter, onion, crushed garlic, coloral and tomato; And make a stir-fry.
  4. Then add the coconut milk and mix, then the shrimp and let it cook for 3 minutes.
  5. Then add the manioc cream and chives and that's it.

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