Name: Sardine made in pressure cooker
Prep time: 40 min
Total time: 40 min
Yield: 4 Porções
Ingredients: 1 kg Sardines; 1 cup Oil; 1 cup Vinegar; 2 unit(s) Sliced Tomatoes; 1 unit(s) Sliced red peppers; 1 unit(s) Sliced green peppers; 1 unit(s) Sliced onions; to taste Sliced coriander; 200 ml Water; to taste Salt

Brazil

Sardines

Vinegar

Sliced Tomatoes

Sliced red peppers

Sliced green peppers

Sliced onions

Sliced coriander

Water

Salt

Sardine made in pressure cooker

Com a sardinha limpa, coloque na panela de pressão cobrindo o fundo da panela, misture os restantes dos ingredientes , e jogue por cima da sardinha.
Tampe a panela, no fogo baixo por 40 minutos

With the sardines clean, place in the pressure cooker covering the bottom of the pan, mix the rest of the ingredients, and pour over the sardines.
Cover the pan on low heat for 40 minutes.

Panela de pressão 

Sardine made in pressure cooker

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