Salmon in Honey and Mustard Sauce
likes
By
@apriliaView in original language
(Português)
20 min(s)
2 servings
Ingredients
- Salmon fillet | 1 unit(s)
- Honey | 1.5 tablespoon
- Mustard | 1.5 tablespoon
- Salt and Pepper | to taste
Recipe
- Mix honey and mustard
- In a skillet greased with olive oil, place the salmon skin-side down.
- Cook the salmon until the skin is browned and flip. Cook until the meat is lightly browned.
- Serve with honey mustard sauce
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