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- Ingredients
- Recipe
- Salmon steak, onion, garlic, garlic, capers, olive oil, salt and black pepper1 unit(s)
- Distribute the raw vegetables sautéed with oil salt and pepper on the base of a sheet of papal butter or aluminum, season the salmon steak with garlic, salt and pepper, place on top of the vegetable bed, drizzle with olive oil and capers and place in the oven 10 at 12 min..
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