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roasted mullet
🇧🇷Brazil
•View in original language
(Português)
50 min(s)
4 servings
Eunacozinha
@eunacozinha011- Ingredients
- Recipe
- Large Mullet1 unit(s)
- Crushed garlic to taste
- Salt to taste
- Lemon to taste
- Clean the fish and season with the lemon, salt and garlic the night before.
- When the day arrives, wrap the fish with aluminum foil and bake in a preheated oven at 180 degrees for 30 minutes.
- After 30 minutes, remove the fish from the oven, remove the foil and return to the oven until golden.
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