prawn bobo

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prawn bobo

Name: prawn bobo
Prep time: 30 min
Total time: 30 min
Yield: 4 Porções
Ingredients: 1 kg shrimp; 2 unit(s) Lemon; 2 tablespoon Garlic; 1 kg Fresh cassava; 1 to taste Black pepper; 1 to taste Onion; 1 to taste Blonde; 2 cup Coconut Milk; 1 to taste Green Smell; 1 to taste Olive oil; 2 unit(s) Pepper; 1 to taste Salt; 1 to taste Tomato Extract

🇧🇷Brazil

•

View in original language

(Português)

30 min(s)

4 servings

fafa0312

@fafa0312

Ingredients
Recipe

shrimp1 kg
Lemon2 unit(s)
Garlic2 tablespoon
Fresh cassava1 kg
Black pepper1 to taste
Onion1 to taste
Blonde1 to taste
Coconut Milk2 cup
Green Smell1 to taste
Olive oil1 to taste
Pepper2 unit(s)
Salt1 to taste
Tomato Extract1 to taste

Clean the shrimp and season, lemon, salt, olive oil to taste
In a pan, cook the cassava with water, bay leaf and onion, when it is soft add the coconut milk, let it cool and hit the blender!
Heat the oil, grate another onion, let it brown, add the prawns and brown. Add tomato paste, green smell and pepper and let it cook for a few minutes.
In another pan, add the other coconut milk, olive oil, the beaten cassava, let it boil and it is ready.
Serve with a fish, white rice or whatever you prefer.

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prawn bobo

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