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oven sardines

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

4 servings

Receitas Da

@receitasdadema
  • Ingredients
  • Recipe
  • Vinegar and Olive Oil0 to taste
  • Sardine fillet4 unit(s)
  • Tomato, Onion, Pepper (each)1/2 unit(s)
  • Coriander1/2 cup
  • Potato (cut into slices)3 unit(s)
  • Tomato sauce1/2 cup
  • Seasonings0 to taste
  1. Wash, season the sardines (I used black pepper, salt, paprika, sazon, lemon juice) and marinate for 20 minutes.
  2. Place all the other ingredients in a baking dish and mix.
  3. Pass the sardines one by one in the seasoning, arrange them and cover with aluminum foil taking it to the oven preheated to 180° for 20 min or until the potatoes soften.

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