Nutrin Senior Shrimp Bobó

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Nutrin Senior Shrimp Bobó

Name: Nutrin Senior Shrimp Bobó
Prep time: 45 min
Total time: 45 min
Yield: 1 Porções
Ingredients: 1/2 cup Peeled and chopped cassava; 2 cup Water; 1/2 teaspoon Salt; 1 teaspoon Olive oil; 2 tablespoon Chopped Onion; 1/2 unit(s) Crushed Garlic Clove; 3 tablespoon Tomato puree; 2 tablespoon Coconut milk; 1/2 cup Clean shrimp; 2 tablespoon Chopped green pepper; 1/2 tablespoon Chopped coriander; 1/2 teaspoon Palm oil; 6 tablespoon Nutrin Senior; 1/2 cup Water

🇧🇷Brazil

•

View in original language

(Português)

45 min(s)

1 servings

Katia Frank

@katiafrank

Ingredients
Recipe

Peeled and chopped cassava1/2 cup
Water2 cup
Salt1/2 teaspoon
Olive oil1 teaspoon
Chopped Onion2 tablespoon
Crushed Garlic Clove1/2 unit(s)
Tomato puree3 tablespoon
Coconut milk2 tablespoon
Clean shrimp1/2 cup
Chopped green pepper2 tablespoon
Chopped coriander1/2 tablespoon
Palm oil1/2 teaspoon
Nutrin Senior6 tablespoon
Water1/2 cup

In a large pot, place the water, cassava and salt.
Bring to a boil and cook for about 25 minutes or until the cassava is soft. Remove from heat and wait for it to cool down a bit.
In a blender, beat the manioc with 4 tablespoons of the cooking time, in order to obtain a cream that is not too thick. If necessary add more broth. Reserve.
In a pan, heat the oil, sauté the onion and garlic.
Add tomato puree and coconut milk.
When it starts to boil, add the prawns and peppers and cook over low heat for about 5 minutes.
Add the beaten and reserved cassava and heat.
Turn off the heat, add the coriander, palm oil and Nutren Senior diluted in half a cup of warm water and mix well.
Garnish with chopped cilantro and serve next.

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Nutrin Senior Shrimp Bobó

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