International Shrimp

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International Shrimp

Name: International Shrimp
Prep time: 40 min
Total time: 40 min
Yield: 10 Porções
Ingredients: 800 g Clean Peeled Shrimp; 1 unit(s) Lemon; 200 g Chopped ham; 200 g Chopped Mozzarella; 200 g Sliced Mozzarella; 1 can(s) Pea; 2/5 cup Cooked rice; 2 can(s) Sour cream; 200 ml Cottage cheese; 2 tablespoon Butter; to taste Straw Potato; to taste Salt; to taste Black pepper

🇧🇷Brazil

•

View in original language

(Português)

40 min(s)

10 servings

Paulinha Vello

@apedebambu

Ingredients
Recipe

Clean Peeled Shrimp800 g
Lemon1 unit(s)
Chopped ham200 g
Chopped Mozzarella200 g
Sliced Mozzarella200 g
Pea1 can(s)
Cooked rice2/5 cup
Sour cream2 can(s)
Cottage cheese200 ml
Butter2 tablespoon
Straw Potato to taste
Salt to taste
Black pepper to taste

Season the cleaned shrimp with lemon, salt, black pepper and let it marinate for approximately 20 minutes;
In a pan, melt the butter and then place the shrimp. Saute carefully so it doesn't go overcooked and become rubbery, shrimp cooks very quickly;
Add the peas, cream, curd, ham and chopped cheese. Mix everything and add the rice;
Place in a refractory, cover with the sliced mozzarella and take it to the oven in grill mode until the cheese melts;
Remove, add the straw potato on top and it's ready!

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International Shrimp

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