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Garlic Shrimp Macaroni


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Tempo de preparo

25 min(s)


3 servings

Receita Da

  • Ingredients
  • Recipe
  • Seasonings0 to taste
  • Garlic2 unit(s)
  • Onion1 unit(s)
  • Tomato1 unit(s)
  • Pepper1 unit(s)
  • Green Smell0 to taste
  • Oil0 to taste
  • Peeled Shrimp1/2 kg
  • Macaroni1 kg
  1. Add salt and crushed garlic to the shrimp.
  2. Put oil in a frying pan and fry the shrimp (you can't fry too much, because they get rubbery).
  3. Cook the pasta in salted water according to the package instructions, then drain the pasta water.
  4. When the shrimp are fried, reserve them and in the same skillet used to fry them, place the chopped onion, when the onion is wilted, add the paprika, tomato and chopped pepper and let it cook.
  5. Mix everything and your pasta is ready.

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