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Fried fish
🇧🇷Brazil
•View in original language
(Português)
60 min(s)
5 servings
Osmar Dos
@diskquentinhasantos- Ingredients
- Recipe
- Hake fillet1 kg
- Arisk seasoning2 tablespoon
- Season1 unit(s)
- Garlic2 unit(s)
- Oil for frying2 cup
- Wash the fish well and set aside.
- Add the arisco seasoning, garlic and seasoning in a container and place the fish
- mix very well
- Put the oil to heat and add the fish little by little.
- Let it fry until golden
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