Fechar menu

Hello, visitor!

Abrir menu
DeliRec logo
Photo of the fish from Pará – recipe of fish from Pará on DeliRec
Curtir receita
Avançar lista

fish from Pará


View in original language


Tempo de preparo

45 min(s)


01 servings

Arturo Báez

  • Ingredients
  • Recipe
  • Yellow hake fillet, salt, black pepper and lemon, unsalted butter, panko flour and Brazil nuts.01 g
  1. Season the hake fillet with salt, pepper and lemon. Mix the panko with cold butter and laminated Brazil nuts. Assemble the farofa over the hake fillet. Bake in a medium oven until golden. Tip- medium low oven, for crust to brown while the fish bakes.

Did you like this recipe?

Gostei da receitaNão gostei da receita

You may also like

Recipe of Baguette for Snacks on the DeliRec recipe website

Baguette for Snacks

Recipe of creamy green beans on the DeliRec recipe website

creamy green beans

Recipe of Festive Lentil with Creamy Sauce on the DeliRec recipe website

Festive Lentil with Creamy Sauce

Recipe of pumpkin kibbeh on the DeliRec recipe website

pumpkin kibbeh

DeliRec logo

We are passionate about food and have created this app so that people like us can have fun and discover new dishes, invent recipes and share them. Because we have to share good food!

Sign up for our newsletter:

DeliRec has more flavor on the app!

DeliRec App