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Coconut brim with lots of tomato sauce, onions, peppers and cilantro and a cream of milk
🇧🇷Brazil
•View in original language
(Português)
1 min(s)
4 servings
Heloisa inara
@loisainarasilva- Ingredients
- Recipe
- coriander peppers tomato onion sour cream a coconut a pinch of salt6 unit(s)
- method of preparation a blender beat the coconut then squeeze the coconut then cut the tomato the onion the peppers and mix it with the coconut milk put it on the fire and keep stirring until it gets creamy add the cream to make it thicker when you see more a little bit you put the fish and let it boil in the base of a minute ready it's done serve on a plate being white put mint on top it's done.
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