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breaded tilapia fillet

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

1 servings

  • Ingredients
  • Recipe
  • Tilapia fillet600 g
  • Homemade Breadcrumbs1 cup
  • Garlic and salt to taste
  • Oil1/2 cup
  1. Wash and chop the tilapia fillet to your liking. Season with garlic, salt and coat with breadcrumbs.
  2. Fry in hot oil over low heat until golden and let it rest on a paper towel. It can be served with a salad.

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