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breaded tilapia fillet

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

4 servings

  • Ingredients
  • Recipe
  • Tilapia400 g
  • Minced Garlic Cloves2 unit(s)
  • Salt1 to taste
  • Lemons (juice)2 unit(s)
  • Chopped coriander1 to taste
  • Cornmeal1/2 cup
  • Wheat flour1/2 cup
  • Smoked paprika15 g
  • Oregano10 g
  1. Wash and treat tilapia
  2. Cut the tilapia into strips, put it with garlic, salt, lemon and parsley
  3. Mix and let rest for 20 minutes
  4. In a bowl add the cornmeal, wheat flour, smoked paprika, oregano and sprinkle the fish
  5. Fry in hot oil until golden

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