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- Ingredients
- Recipe
- Thigh1/2 kg
- Seasoning to taste (salt, smoked paprika, black pepper, vinegar or lemon, fine herbs, soy sauce and mustard and 3 cloves of garlic. to taste
- Potatoes3 unit(s)
- Onion1 unit(s)
- Green smell to taste
- Season the chicken about 1 hour in advance. In a large pan, sauté the garlic in oil and add the chicken.
- Saute chicken until golden, add chopped onion and continue to sauté. Add the potatoes cut in four, adjust the salt and cook until the potatoes are cooked. Finish with green smell
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