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Roast Chicken


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Tempo de preparo

120 min(s)


6 servings

Fabio Vieira

  • Ingredients
  • Recipe
  • Chicken1 unit(s)
  • Saffron2 tablespoon
  • Season2 unit(s)
  • Salt1 tablespoon
  • Garlic3 unit(s)
  • Oil2 tablespoon
  1. Put all the spices in a refractory
  2. Mix well
  3. Spread the seasoning all over the chicken and set aside.
  4. Put the oil on top and put it in the oven.

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