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Roast Chicken


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Tempo de preparo

2 hour(s)


6 servings

Geiza Silva

  • Ingredients
  • Recipe
  • Thigh1 kg
  • Minced Garlic2 unit(s)
  • Red Sazon, Black Pepper1 to taste
  • Squeezed lemon1 unit(s)
  • Salt, paprika and olive oil1 tablespoon
  1. I started by seasoning the chicken with red sazon, black pepper, minced garlic, and salt and paprika.
  2. I added the squeezed lemon. And I mixed it well. I put it on the baking sheet and drizzled with oil. I covered the pan and left it in the fridge for 1 hour to get the flavor in the chicken.
  3. Then I put it in the oven at 180 degrees for 1 hour to bake well later and just serve it with white rice is very good

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