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Pizzaiolo chicken
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
10 min(s)
3 servings
Mariana Fernandes
@marifernandessbragia- Ingredients
- Recipe
- Seasoned chicken fillets3 unit(s)
- Tomato sauce6 tablespoon
- Mozzarella3 unit(s)
- Basil to taste
- Cherry Tomatoes to taste
- Season the chicken fillets and leave it out of the fridge for about 20 minutes to get seasoning and lose the ice.
- Grill the fillets on a hot grill or skillet with a drizzle of olive oil.
- When golden on the bottom, turn and cover.
- When grilled, add 2 tablespoons of tomato sauce to each fillet, top with mozzarella, tomato, basil leaves and oregano to taste. Cover and leave until the cheese melts.
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