Oriental style grilled chicken breast

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Oriental style grilled chicken breast

Name: Oriental style grilled chicken breast
Prep time: 10 min
Total time: 10 min
Yield: 2 Porções
Ingredients: 350 g Chicken breast fillets; 0.5 cup Red and yellow peppers, sliced into strips; 0.5 cup Onion sliced into half moons; 1 teaspoon Minced garlic; 1 tablespoon Shoyu light; 1 teaspoon grated ginger; 1 coffee spoon Sweet paprika; to taste Ground black pepper; to taste Sea salt; 1 tablespoon Olive oil

In a partnership with

@delirec

🇧🇷Brazil

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View in original language

(Português)

10 min(s)

2 servings

Chef Camila

@chefcamilacassilha

Ingredients
Recipe

Chicken breast fillets350 g
Red and yellow peppers, sliced into strips0.5 cup
Onion sliced into half moons0.5 cup
Minced garlic1 teaspoon
Shoyu light1 tablespoon
grated ginger1 teaspoon
Sweet paprika1 coffee spoon
Ground black pepper to taste
Sea salt to taste
Olive oil1 tablespoon

Season the chicken fillets with soy sauce, garlic, ginger, paprika, pepper and salt (if necessary). Leave in the fridge for at least 2 hours.
In a non-stick skillet, heat half the oil and brown the chicken fillets. Reserve on a separate plate.
In the same skillet, add the rest of the oil and sauté the onion and peppers with a pinch of salt.
Return the fillets to the skillet and mix with the sauté for about 2 minutes. Add a little water if necessary.

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Oriental style grilled chicken breast

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