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Tempo de preparo

30 min(s)


15 servings

Simone Marta

  • Ingredients
  • Recipe
  • Chicken breast500 g
  • Onion1 unit(s)
  • Garlic2 unit(s)
  • Slices of bread2 unit(s)
  • Pepper to taste
  • Salt to taste
  • Green Smell to taste
  • Mustard to taste
  • Egg1 unit(s)
  • Panko flour2 cup
  1. ◾ In a processor, add the chicken, onion, garlic and slices of bread and beat until you get a paste.
  2. ◾ Seasoning with salt, pepper and green smell. Add the egg and mix well. Reserve.
  3. ◾ Take portions of the chicken paste, format in hand and bread in panko flour or another one of your preference.
  4. ◾ Fry in hot oil or can still be taken to bake.

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