Margherita chicken breast strips

Photo of the Margherita chicken breast strips – recipe of Margherita chicken breast strips on DeliRec

Margherita chicken breast strips

Name: Margherita chicken breast strips
Prep time: 15 min
Total time: 15 min
Yield: 3 Porções
Ingredients: 400 g Chicken breast cut into strips; 1 unit(s) Seedless chopped large tomato; 20 unit(s) Chopped fresh basil leaves; 1/2 unit(s) Squeezed Lime; 1 dessert spoon Chopped Garlic; to taste Sea Salt; 1 tablespoon Olive oil; to taste Ground black pepper

In a partnership with

@delirec

🇧🇷Brazil

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View in original language

(Português)

15 min(s)

3 servings

Chef Camila

@chefcamilacassilha

Ingredients
Recipe

Chicken breast cut into strips400 g
Seedless chopped large tomato1 unit(s)
Chopped fresh basil leaves20 unit(s)
Squeezed Lime1/2 unit(s)
Chopped Garlic1 dessert spoon
Sea Salt to taste
Olive oil1 tablespoon
Ground black pepper to taste

Season the chicken strips with half the basil, lemon, garlic, salt and pepper. Leave it in the fridge to get seasoning for at least 30 minutes.
Heat the oil in a non-stick frying pan and fry the chicken strips little by little. Reserve.
In the same skillet, add some more olive oil and quickly sauté the tomato. Return the chicken strips to the skillet.
Add the rest of the basil, mix and serve immediately.

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Margherita chicken breast strips

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