Jerk chicken (very well seasoned chicken)

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Jerk chicken (very well seasoned chicken)

Name: Jerk chicken (very well seasoned chicken)
Prep time: 45 min
Total time: 45 min
Yield: 3 Porções
Ingredients: 3 unit(s) Chicken thighs and drumsticks; 1 unit(s) Onion; to taste Garlic; to taste lemon juice; to taste Vinegar; 1/2 cup Vegetable oil; to taste Sweet paprika; to taste Thyme; to taste Cinnamon powder; to taste Clove powder; to taste Nutmeg; 1 unit(s) Hot pepper; to taste Ginger; to taste green chives

🇧🇷Brazil

•

View in original language

(Português)

45 min(s)

3 servings

Lili Almeida

@cheflilialmeida

Ingredients
Recipe

Chicken thighs and drumsticks3 unit(s)
Onion1 unit(s)
Garlic to taste
lemon juice to taste
Vinegar to taste
Vegetable oil1/2 cup
Sweet paprika to taste
Thyme to taste
Cinnamon powder to taste
Clove powder to taste
Nutmeg to taste
Hot pepper1 unit(s)
Ginger to taste
green chives to taste

Clean the chicken keeping the skin, salt lightly. Book in the fridge
Combine and process all other ingredients, place the chicken in an airtight container or bag and pour in the marinade ensuring all the protein is fully bathed in the mixture. Leave in the fridge for 2 to 12 hours for the chicken to absorb all the flavor and color of the seasonings.
Place the chicken in the oven, frying pan or grill, when you see that it is browning, turn the sides so that it cooks and caramelizes evenly.
When it is well cooked, add drops of lemon and serve immediately.

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Jerk chicken (very well seasoned chicken)

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