Fried chicken fillet

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Fried chicken fillet

Name: Fried chicken fillet
Prep time: 2 h
Total time: 2 h
Yield: 10 Porções
Ingredients: 1 kg Chicken breast fillet; 1 unit(s) Lemon; 1 teaspoon Cumin; 1 unit(s) Garlic; 1 tablespoon Colorau; 1 tablespoon Mustard; 1 to taste Salt; 250 g Wheat; 3 unit(s) Egg

🇧🇷Brazil

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(Português)

2 hour(s)

10 servings

danielly Costa

@carla2312

Ingredients
Recipe

Chicken breast fillet1 kg
Lemon1 unit(s)
Cumin1 teaspoon
Garlic1 unit(s)
Colorau1 tablespoon
Mustard1 tablespoon
Salt1 to taste
Wheat250 g
Egg3 unit(s)

Cut the breast fillets into pieces, place in a bowl, squeeze the lemon, add salt, paprika, cumin, mustard, eggs, half of the wheat, mix everything.
In another bowl put the rest of the wheat, a little salt, and paprika, take the fillets that you seasoned, and pass the wheat.
Place the skillet on low heat, when the oil is hot, put them to fry, until golden and ready.

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Fried chicken fillet

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