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Fried chicken


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Tempo de preparo

45 min(s)


5 servings

  • Ingredients
  • Recipe
  • Thigh and over9 unit(s)
  • Garlic3 unit(s)
  • Salt Pepper1 to taste
  • Oil3 tablespoon
  1. And this meal is very simple, chop the garlic well and along with the salt, start to pass it directly on the chicken, make this well done, ok, take a pot, put it inside and wait until the salt and garlic penetrate well into the chicken.
  2. Ready to wait for the seasoning to get the chicken well, let's fry it in a medium sized frying pan and use a lot of eye to fry it well the fire must be over 130 degrees ok done this and just taste

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