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Dry Milanese Chicken

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Dry Milanese Chicken

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

4 servings

Helen Cardoso

@Acasadahelen
  • Ingredients
  • Recipe
  • Chicken breast1 kg
  • salt to taste
  • Garlic Clove3 unit(s)
  • Black pepper to taste
  • Cornmeal3 cup
  • Water to taste
  • Oil to taste
  1. Cut the chicken breast into steaks and season with garlic, salt and black pepper.
  2. Put a pan with oil to heat
  3. Dip the steaks in the cornmeal, then dip it in the water quickly, wait for it to stop dripping and place it in the hot oil. Fry both sides and then place them in a colander to drain all the oil.

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