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chicken with vegetables
🇧🇷Brazil
•View in original language
(Português)
50 min(s)
7 servings
jacqueline Froes
@logdajacquefroess- Ingredients
- Recipe
- Thigh and drumstick3 unit(s)
- medium tomato1 unit(s)
- Medium bell pepper1 unit(s)
- Medium onion1 unit(s)
- Coriander1 to taste
- Garlic1 to taste
- Dye1 teaspoon
- Salt1 teaspoon
- Vinegar1/2 cup
- Lemon1 to taste
- Pumpkin200 g
- Gilo5 unit(s)
- Okra5 unit(s)
- medium cabbage1 unit(s)
- medium carrots2 unit(s)
- ✔️ Cut the thigh and over thigh. In pieces to your liking.(size). Place vinegar Or lemon. Let it act for 10 minutes ✔️ Get the spices. Hit the blender on pulse. Tip✅ Let the pieces of seasoning remain half whole. After 10 minutes. Take the thigh and drumstick. Put the seasonings. That you hit the blender. Let marinate for 20 minutes. Then put it on fire. Leave to fill for about 10 minutes. add: Water Leave 1 finger below the chicken measurement. Leave for about 15 minutes Cooking. Add the vegetables. When the vegetables are cooked. It's ready to serve. ✔️ A tip about vegetables. The toughest ones, put it to cook from the beginning with the chicken. The softer ones, put it later as you say.
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