Brazil

Chicken breast cut into cubes

Minced garlic

Salt and pepper

Chopped Onion

Mayonnaise

Butter

Katchup

Mustard

Mushrooms

Sour cream

Potato straw and rice to accompany

Chicken strogonoff

Em uma panela misture o frango, o alho, a maionese, o sal e a pimenta.

In a pan, mix the chicken, garlic, mayonnaise, salt and pepper.

Em uma frigideira grande derreta a manteiga e doure a cebola, junte o frango temperado até que esteja dourado, adicione os cogumelos, o ketchup, e a mostarda,  incorpore o creme de leite, e retire do fogo antes de ferver.
 Sirva com arroz branco e batata palha.

In a large skillet, melt the butter and brown the onion, add the seasoned chicken until golden, add the mushrooms, ketchup, and mustard, add the cream, and remove from the heat before boiling.
 Serve with white rice and potatoes chips.

Chicken strogonoff

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