chicken soup

Photo of the chicken soup – recipe of chicken soup on DeliRec

chicken soup

Name: chicken soup
Prep time: 25 min
Total time: 25 min
Yield: 5 Porções
Ingredients: 600 g Chicken and bird; 3 unit(s) Sliced Potatoes; 1 unit(s) Chopped Carrots; 1 unit(s) Chopped chayote; 1 to taste Chopped Garlic and Onion; 1 tablespoon Oil; 1 to taste Salt, paprika and pepperoni; 1 l Water; 1 cup Soup noodles

🇧🇷Brazil

•

View in original language

(Português)

25 min(s)

5 servings

Jean Marcos

@comidajean89

Ingredients
Recipe

Chicken and bird600 g
Sliced Potatoes3 unit(s)
Chopped Carrots1 unit(s)
Chopped chayote1 unit(s)
Chopped Garlic and Onion1 to taste
Oil1 tablespoon
Salt, paprika and pepperoni1 to taste
Water1 l
Soup noodles1 cup

I started by frying the chicken first. So I took the pressure cooker, put the onion and oil and let this onion get very golden.
Then put the chicken pieces and let it fry a little, always stirring to fry both sides.
Now peel the potato and carrot and chayote. And chop and reserve
Now back in the pressure cooker add the chopped garlic. Chopped vegetables and seasonings.
I put the salt, pepperoni and paprika mix well as soon as the vegetables start to stick to the bottom, I put the water and put it under pressure for about 10 minutes.
Then I removed the pressure and put the pasta on and let it cook on low heat.
Without the cover. Just to cook the pasta, I kept stirring so it wouldn't stick to the bottom later and just serve.

Did you like this recipe?

chicken soup

Tags

Did you like this recipe?

You may also like