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Chicken Skewer with Vegetables

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Chicken Skewer with Vegetables

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

6 servings

Eliana Scaramal

@feijaonoprato
  • Ingredients
  • Recipe
  • Chicken breast800 g
  • Natural yogurt170 g
  • Garlic2 unit(s)
  • Salt and freshly ground pepper to taste
  • Diced Eggplant1 unit(s)
  • Diced Italian Zucchini1 unit(s)
  • Diced seedless tomato1 unit(s)
  • Olive oil1 tablespoon
  1. Cut the chicken breast into large cubes, season with garlic, salt, pepper, olive oil and yogurt and marinate for 30 minutes. After this time season the vegetables with a little salt, and mount the skewers interspersing the vegetables with cubes of meat, take it to a hot skillet greased with olive oil or in the airfryer until golden and cooked.
  2. Serve with vinegar or white rice.

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