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Chicken in Papillote

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Chicken in Papillote

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

2 servings

  • Ingredients
  • Recipe
  • Chicken fillet200 g
  • Butter30 g
  • Mushroom Paris50 g
  • Onion30 g
  • Parsley10 g
  • Wheat Flour10 g
  • Salt and Pepper to taste
  • Sour Cream90 g
  • Aluminum foil to taste
  1. Saute onion and mushroom in butter.
  2. Sprinkle with flour and add the cream (it gets very thick).
  3. Add salt and pepper.
  4. In another skillet, sear the already seasoned chicken.
  5. Place the sauce and chicken on top of the aluminum foil. Fold to close and bake at 160° for 15 minutes.

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