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Chicken fricasse

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Chicken fricasse

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

6 servings

  • Ingredients
  • Recipe
  • Cooked and shredded chicken breast1 kg
  • corn1 can(s)
  • sour cream2 unit(s)
  • cottage cheese1 unit(s)
  • olive100 g
  • mozzarella150 g
  • Straw Potato1 to taste
  1. Cook the chicken breast with seasoning to taste. unwrap and book
  2. Blend the corn, cream and cream cheese in a blender.
  3. Put the cream in the pan, add the shredded chicken.. the olive.
  4. Pour everything into the refractory. Cover with the mozzarella. Bake in the oven until the cheese is golden.
  5. Cover with the potato straw and serve with white rice.

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