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Chicken foot

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

6 servings

Paneladepressao

@paneladepressao
  • Ingredients
  • Recipe
  • Chicken leg1 kg
  • Chopped Onion to taste
  • Minced garlic to taste
  • Chopped tomato to taste
  • Chopped Pepper to taste
  • Chopped Mint to taste
  • Dye to taste
  • Salt to taste
  • Vinegar to taste
  1. Wash the chicken feet and put it in a pan, and take it to the low fire, and add the onion, garlic, tomato, pepper, vinegar and all the other ingredients.
  2. Let it boil to find the seasoning.
  3. After boiling, add water as needed.
  4. Take care not to have too little broth and burn, or too much and tasteless.
  5. When the feet are soft, turn off the heat.

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