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Chicken fingers
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
7 servings
casa.da. ray
@casa.da.ray- Ingredients
- Recipe
- Chicken1 kg
- Eggs2 unit(s)
- Breadcrumbs3 cup
- My Favorite Seasonings: Salt, Pepper and Time Schury1 teaspoon
- Take the chicken breast, clean it and cut it into a fillet.
- Pierce with a knife to enter the seasoning.
- Season with salt, garlic and vinegar to taste. Leave it in the seasoning for 2 minutes to get more flavor.
- Then I took two eggs, beat until smooth. In a plate I put the breadcrumbs, I first passed the chicken breasts already seasoned with an egg, and then soon in the breadcrumbs.
- After passing everything in the breadcrumbs, just fry it. and it's ready
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