Chicken cream

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Chicken cream

Name: Chicken cream
Prep time: 1 h
Total time: 1 h
Yield: 6 Porções
Ingredients: 500 g Chicken breast fillet; 1 unit(s) Onion; to taste Garlic; 1 unit(s) grated carrot; to taste Salt; to taste Dry seasonings; 1 can(s) Sour cream; 1/2 cup Milk; 1 tablespoon Mustard; 1 tablespoon Ketchup; 1/2 cup Tomato Extract

🇧🇷Brazil

•

View in original language

(Português)

1 hour(s)

6 servings

Manu Silva

@manusilvat

Ingredients
Recipe

Chicken breast fillet500 g
Onion1 unit(s)
Garlic to taste
grated carrot1 unit(s)
Salt to taste
Dry seasonings to taste
Sour cream1 can(s)
Milk1/2 cup
Mustard1 tablespoon
Ketchup1 tablespoon
Tomato Extract1/2 cup

Cook the chicken breast in pressure and shred;
Sauté the onion, garlic, carrot and seasonings to your liking and add the chicken;
After sautéing, adjust the salt and add the rest of the ingredients. Milk, sour cream and etc.
Finish by letting it boil for 5 minutes and add green smell. It looks divine.

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Chicken cream

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